Where two beloved classics meet. A dreamy fusion of silky rasmalai and sun-kissed Banganapalli mango, layered into a cake that melts with every bite. Delicately scented with saffron and cardamom, this is indulgence reimagined, rich, creamy, and utterly unforgettable.
Fragrant, royal, and unlike anything you have tasted before, this cake is perfect for celebrations, weddings, gifting, or any moment that deserves something truly special.
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Silky rasmalai cream layers with real Banganapalli mango
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Delicately scented with saffron and cardamom
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Soft, melt-in-your-mouth sponge in every bite
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Ideal for celebrations, weddings, gifting, or premium dessert moments
Consumption & Storage Guidelines:
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Tastes best on the day of purchase
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Keep refrigerated at 4°C
- Remove from refrigeration 20–30 minutes before cutting for best taste and texture
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Avoid heat exposure and do not refreeze
